-italian sausage
-corkscrew pasta
-mushrooms
-spinach
-fancy cheese spread, preferably w/a (black) pepper flavoring
Boil/cook pasta, drain and keep to side. Cook sausage separately and then cut into 1/2 inch coins. sauté mushrooms and let spinach cook on top of mushrooms till wilted. Add everything together in large bowl while still hot and voila!! One of the best and quickest things. Dee-lish!